A food blog for "always hungry" and a travel blog for "want to see the world".
If you are looking to shake up your weeknight dinner routine with something fast, incredibly flavorful, and packed with plant protein, these Smashed Soya Tacos are an absolute game-changer! Skip the takeout! This easy fusion recipe takes the viral smashed taco trend and gives it a delicious, nutrient-dense twist. We use coarsely ground soy chunks …
This Curried Teriyaki Rice with Veggies and Tofu is a hearty, flavorful, and nutrient-packed meal, is just what you need! It’s the perfect balance of sweet, savory, and aromatic flavors, combining the bold taste of teriyaki sauce with the warm spice of curry powder. This dish is incredibly versatile and works for busy weeknights, meal …
Biryani, for me, has always been more than just a dish—it’s a journey through the tantalizing flavors of India, each bite a step into a world where spices dance on your palate and aromas swirl around you like a comforting embrace. Today, I want to share with you a recipe that holds a special place …
The Spicy Thai Basil Noodles at Thai Chili 2 Go were so good that I had to try making them at home. This recipe captures those same delicious flavors and is easy to whip up in your own kitchen. Start by cooking wide linguini noodles or wide rice noodles until they’re just right—tender but not …
Quinoa Chickpea Pulav is a hearty and nutritious dish that combines the goodness of quinoa, protein-rich chickpeas, and aromatic spices. It’s a flavorful one-pot meal perfect for lunch or dinner. To start, soak half a cup of dry chickpeas in water overnight or for at least 6-8 hours. This softens them and reduces cooking time. …
This Chili Garlic Tofu Rice recipe brings together a delightful fusion of flavors, combining the boldness of gochujang paste with the sweetness of honey and tanginess of lemon juice. To start, prepare the sauce by combining gochujang paste, dark soy sauce, honey, and lemon juice in a small bowl. This creates a rich, savory sauce …
Vegetable Masala Oats is a delightful blend of hearty oats, vibrant vegetables, and aromatic Indian spices, creating a dish that’s both comforting and nourishing. With its fusion of flavors and textures, this recipe offers a satisfying meal that celebrates the beauty of wholesome ingredients. Begin by heating a teaspoon of oil in a pan until …
To make Spicy Miso Ramen for two, you’ll need a few key ingredients: ramen noodles, water, oil, green onions, ginger paste, garlic paste, miso paste, gochujang paste, vegetable bouillon, broccoli, sweet corn, bell pepper, green onions, air-fried tofu cubes, chili oil, and additional green onions for topping. Start by cooking the noodles according to the …
Air-Fried Gobi Manchurian is a delightful and vegetarian Indo-Chinese dish that combines crispy cauliflower florets with a flavorful sauce. To prepare this dish for two, start by making a simple batter using all-purpose flour, corn flour, Kashmiri red chili powder, salt, ginger paste, and garlic paste. Dip cauliflower florets into this batter, ensuring they are …
Lima Beans Sundal is a delightful South Indian dish that combines the wholesome goodness of lima beans with a burst of aromatic spices. To begin, soak one cup of dry lima beans overnight, ensuring they become plump and tender. Utilize the efficiency of an Instant Pot, cooking the soaked beans for 8 minutes until they …