A food blog for "always hungry" and a travel blog for "want to see the world".
Chana Dal Pulav is a delightful Indian rice dish that effortlessly combines the nutty goodness of soaked chana dal with the fragrant elegance of basmati rice, creating a symphony of flavors in every bite. This one-pot wonder is a culinary journey that begins with the earthy aroma of cumin seeds, bay leaves, and the rich …
Gujarati Kadhi is a comforting and flavorful yogurt-based soup that’s perfect for a hearty meal. To make this dish, start by whisking together 1 cup of yogurt, 1/4 cup of gram flour, 1/2 teaspoon of turmeric powder, salt to taste, finely chopped green chili, 1 teaspoon of ginger paste, 1 tablespoon of sugar, and 1 …
In my kitchen, Trader Joe’s mini macs take the spotlight. Cooked to perfection, they become the canvas for a cheesy masterpiece. A blend of Italian shredded creates a creamy sauce that envelopes the macs. The ensemble moves to a baking dish, crowned with a golden-brown layer of breadcrumbs. Under the oven’s watchful eye, the breadcrumbs …
Hey there, kitchen buddies! Today, we’re diving into the enchanting world of Doddapatre Tambuli, and trust me, it’s a flavor-packed journey you won’t want to miss. Start by heating up a bit of ghee in the pan—cue that sizzling sound that gets the taste buds tingling. Toss in some cumin seeds, let them crackle and …
A cozy kitchen filled with the familiar aromas of South Indian spices. We start by toasting urad dal, chana dal, red chilies, curry leaves, and sesame seeds to create a fragrant masala paste. It’s like a burst of memories from family kitchens. In another pot, mustard seeds sizzle in hot oil, creating a symphony of …
This Sweet Potato and Peanut Stir-Fry is like a flavor fiesta in a pan! Imagine the sizzle of cumin seeds hitting the hot oil, releasing that earthy aroma. The sweet potatoes join the party, getting all golden and crispy around the edges, while the green peas and boiled peanuts bring their own texture game. But …
Enter the realm of culinary enchantment with the delectable duo of Curry Stir Fry and Baby Corn Fried Rice. It’s not just a meal; it’s a gastronomic adventure, a fusion of vibrant ingredients and bold flavors that dance on your taste buds. The journey begins with the Curry Stir Fry, a celebration of colors and …
“Taco Fusion Fiesta Pasta” is a delightful and easy-to-make dish that brings together the savory essence of taco al pastor with the comforting allure of pasta. It’s a fusion of flavors that promises a fiesta in every bite. To start, cook your favorite pasta according to the package instructions. Meanwhile, air-fry a block of extra-firm …
It’s like a flavor-packed burrito with a twist. First, let’s talk about the inside, the filling. We’re using rajma, which is just kidney beans. We cook them up with onions, tomatoes, and bell peppers, plus some spices like cumin, coriander, and a bit of chili powder. This mixture becomes this savory, hearty filling for our …
A fantastic stir-fry that’s not only easy but also bursts with flavors—this recipe for Broccoli and Bell Pepper Stir-Fry with Tofu in Soy Sauce is just that! It’s like a party in your mouth, combining crispy tofu, colorful bell peppers, and vibrant broccoli all mingling together in a mouthwatering dance. Let’s start with the tofu—it’s …