A food blog for "always hungry" and a travel blog for "want to see the world".
Lima Beans Sundal is a delightful South Indian dish that combines the wholesome goodness of lima beans with a burst of aromatic spices. To begin, soak one cup of dry lima beans overnight, ensuring they become plump and tender. Utilize the efficiency of an Instant Pot, cooking the soaked beans for 8 minutes until they …
This beetroot stir fry recipe is a delightful combination of vibrant colors and flavors, offering a healthy and tasty addition to your meal repertoire. With just a tablespoon of oil, it’s a light and nutritious dish that showcases the natural sweetness of beetroot. To start, heat a tablespoon of oil in a pan over medium …
A vibrant Thai feast in a single pot – that’s what this Panang Curry with Air-Fried Tofu delivers. It’s a delightful mix of spicy, creamy, and aromatic flavors that’ll transport your taste buds to the streets of Thailand. To start, we heat up a couple of tablespoons of vegetable oil in a pan. Then, we …
For a quick and hassle-free batch of sushi rice in the Instant Pot, begin by giving one cup of sushi rice a good rinse until the water runs clear. Transfer the rinsed rice into the Instant Pot and add 1 1/4 cups of water. Hit the pressure cook button, setting the timer for a short …
A lazy Sunday morning, a few leftover idlis from yesterday’s breakfast staring at you from the fridge. Now, instead of the usual reheating routine, let’s give those idlis a flavorful makeover with a simple yet soul-satisfying idly roast. In your kitchen adventure, you’ll need just a tablespoon of oil, some mustard and cumin seeds doing …
A cozy kitchen filled with the familiar aromas of South Indian spices. We start by toasting urad dal, chana dal, red chilies, curry leaves, and sesame seeds to create a fragrant masala paste. It’s like a burst of memories from family kitchens. In another pot, mustard seeds sizzle in hot oil, creating a symphony of …
This Sweet Potato and Peanut Stir-Fry is like a flavor fiesta in a pan! Imagine the sizzle of cumin seeds hitting the hot oil, releasing that earthy aroma. The sweet potatoes join the party, getting all golden and crispy around the edges, while the green peas and boiled peanuts bring their own texture game. But …
Enter the realm of culinary enchantment with the delectable duo of Curry Stir Fry and Baby Corn Fried Rice. It’s not just a meal; it’s a gastronomic adventure, a fusion of vibrant ingredients and bold flavors that dance on your taste buds. The journey begins with the Curry Stir Fry, a celebration of colors and …
A fantastic stir-fry that’s not only easy but also bursts with flavors—this recipe for Broccoli and Bell Pepper Stir-Fry with Tofu in Soy Sauce is just that! It’s like a party in your mouth, combining crispy tofu, colorful bell peppers, and vibrant broccoli all mingling together in a mouthwatering dance. Let’s start with the tofu—it’s …
Imagine you’re in the kitchen, armed with an Instant Pot, some dry pasta, water, salt, and a bit of oil. First, turn on the Instant Pot’s “Saute” mode and pour in six cups of water. Drop the pasta into the water, sprinkle a teaspoon of salt for flavor, and add a little oil to keep …