A food blog for "always hungry" and a travel blog for "want to see the world".
Air-Fried Gobi Manchurian is a delightful and vegetarian Indo-Chinese dish that combines crispy cauliflower florets with a flavorful sauce. To prepare this dish for two, start by making a simple batter using all-purpose flour, corn flour, Kashmiri red chili powder, salt, ginger paste, and garlic paste. Dip cauliflower florets into this batter, ensuring they are …
Spicy Broccoli Paneer Waffles – a mix of delicious broccoli and creamy paneer with a spicy kick. It’s a simple recipe that turns your breakfast into a flavor fiesta. Here’s what you need: shredded broccoli, shredded paneer, all-purpose flour, whole wheat flour, salt, pepper, red pepper flakes, garlic powder, dried Italian herbs, water, and oil …
In the realm of culinary experimentation, Rajma Waffles stand as a testament to the creative fusion of traditional Indian flavors with a modern twist. This unique recipe transforms the humble rajma (kidney beans) into a delightful and crispy waffle that is sure to tantalize your taste buds. To embark on this culinary adventure, you’ll need …
Kurkuri Bhindi is a fantastic and easy-to-make dish that’s perfect for snacking or as a side. It’s essentially crispy okra slices with a burst of flavors. The best part? You can make it in your air fryer, making it a healthier alternative to traditional frying. To whip up this crunchy delight, start by thinly slicing …
Baked Kodubale is a popular South Indian snack, particularly in the state of Karnataka.
Craving for a spicy chat on a rainy Seattle day? Crispy spicy onion pakodas is a perfect, healthy recipe. Eat it with coffee/chai and enjoy!!!