A food blog for "always hungry" and a travel blog for "want to see the world".
This Besan Cheela Quesadilla is a delightful fusion of Indian and Mexican flavors, bringing together the best of both worlds in a single, mouthwatering dish. To start, the Besan Cheela forms the heart of the recipe. Besan, or chickpea flour, is combined with chopped onions, cumin powder, turmeric powder, and a touch of black salt. …
Picture this: a delightful Avocado Paratha Roll—a yummy mix of creamy avocado, juicy cherry tomatoes, and fresh green onions all snuggled up in a warm flatbread. First, let’s talk avocado. It’s like nature’s butter, all smooth and creamy. We mash it up and add a sprinkle of salt and pepper to make it even better. …
In the realm of culinary delights, few dishes captivate the senses quite like the Fajita Quesadilla. A harmonious fusion of Mexican flavors and Tex-Mex flair, this recipe promises a symphony of tastes that dance across the palate. At its core, this culinary masterpiece starts with the vibrant hues of bell peppers—three to be precise, sliced …
This Baked beans and Avocado Toast is a quick, easy, delicious and protein rich breakfast ready in 10 mins using simple ingredients like baked beans, ripe avocado, cracked pepper and sev. This toast is so easy and quick to prepare on a busy morning! I have used TJ’s giant baked beans, ripe avocado and sev(chickpea). …