A food blog for "always hungry" and a travel blog for "want to see the world".
Imagine cooking up a magic dish in your kitchen—Red Curry Fried Rice Delight. It’s like turning everyday stuff into a flavor party! Start by heating some regular oil and sesame oil in a big pan. Throw in chopped onions and cashews, let them get all golden and delicious. Now, here comes the veggie parade—broccoli, carrots, …
Embark on a culinary journey with our Vegan Poke Bowl recipe, a symphony of flavors and textures that celebrates the beauty of plant-based eating. In this simple yet satisfying creation, we combine the wholesome goodness of sushi rice, the crunch of fresh vegetables, and the heartiness of air-fried tofu, all brought together by a delectable …
Vegan Spicy Wontons and Spicy Sauce are plant-based versions of traditional wontons typically filled with a flavorful mixture and served with a zesty sauce. Here’s a description: Vegan Spicy Wontons: The filling of these vegan wontons is a harmonious blend of plant-based ingredients. Start with crumbled firm tofu, which provides a satisfyingly hearty texture. Add …
Spicy vegan avocadp sushi
We are a big fan of Asian cuisine and visited The Sushi Samurai in Queen Anne to satisfy our cravings. However, finding a Vegan Asian restaurant in the US is always a challenge. But one day, we came across this amazing vegan Japanese restaurant in Queen Anne, Seattle. We spotted this cozy restaurant and we …