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Avocado Paratha Roll

A luscious blend of creamy avocado, sweet cherry tomatoes, and fresh green onions tucked in a warm paratha—pure comfort in every bite.
Course Breakfast
Cuisine American
Keyword avocado, cherry tomatoes, creamy, easy recipe, flavourful, Fresh Vegetables, green onions, guacamole, homemade coffee, paratha roll, Quick Recipe, scallions, vegan, vegetarian
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 2

Ingredients

  • 1 ripe avocado mashed
  • 1/2 cup Cherry tomatoes halved
  • 2-3 stalks Green onions finely chopped
  • 2 Parathas
  • Salt and pepper to taste
  • 1 tsp lemon juice optional

Instructions

  • In a bowl, mash the ripe avocado with a fork. Season with a pinch of salt and pepper.
  • Add sliced cherry tomatoes, chopped green onions, lemon juice and combine well.
  • Place a paratha on a flat surface. Spread half of the avocado mix on each paratha.
  • Fold and serve immediately.